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Buyer's Guide
Clearing up a misconception in the
year 2008
How long will 100% Pure Maple Syrup
keep? Look toward the bottom of this page for an answer.
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Buffum Maple Products
15 Upper Gulf Road
Middletown Springs, VT 05757
Phone 802-235-1474
Web site http://www.buffummaple.com
e-mail maple@vermontel.net
This is my answer to a question asked by one of the contestants in our first
maple syrup contest. I thought it would be a good idea to pass it on to help
clear up any misunderstanding of what 100% Pure Maple Syrup is and what to
look for when buying it.
Dear Patti:
I believe your question was: Is 'Vermont Maid'
Syrup the same as syrup made in Vermont?
'Vermont Maid' Syrup as well as many
other syrups seen in most local markets contain about 2% pure maple syrup
with the remaining 98% being who knows what. From what I've been told the
Vermont Maple Sugar Makers Association tried to prevent this company from
using the name 'Vermont Maid' on the grounds that it was misleading and is
not pure maple syrup made in Vermont. Vermont Pure Maple Syrup is 100% pure
and natural with nothing added to it.
Maple sap, collected directly from Maple trees
contains about 2 to 3% sugar and must be boiled down to form a concentrate
of about 67% sugar called Pure Maple Syrup. Vermont State Inspectors check
our syrup on a regular basis for proper density, flavor and grade and it must
meet state regulations to be sold as and labeled as Vermont Pure Maple Syrup.
It is against Vermont State Law to label Canada's or other US state's pure
maple syrup with a State of Vermont Pure Maple Syrup label. If syrup is a
mixture of Vermont maple syrup and another state's or country's syrup it
must be labeled as such on the container. You will see many containers labeled
as just plain Pure Maple Syrup which is lawful, but what the standards are
or where it comes from is questionable.
Our Vermont Pure Maple Syrup has been spot
checked yearly by Vermont State Inspectors (without prior notice). They went
into two local stores and opened containers of Buffum Maple Products syrup
and tested it for proper density, flavor and grade and we are happy to say
that it has passed all tests. We are proud to be selling you some of the very
best Vermont Pure Maple Syrup available in the World!
How long will 100% pure maple syrup keep without
spoiling?
My first answer is that when 100% pure
maple syrup is kept frozen it will keep for many, many years.
Hot packed in most metal containers ?
Years ! my uncle said that he found some
maple syrup that had been given to him by my father in the late 1950's and
it was still good.
Hot packed in most glass containers ?
The answer is again years ! My father
as a boy made maple syrup on the farm about 40 years ago and had stored some
maple syrup in a canning jar which was stored in the old stone foundation
of his fathers house. He had long since forgotten about it until one day noticed
it sitting upon the top of the old foundation wall. He opened it and discovered
to his delight that it had not spoiled and still had an excellent flavor.
Hot packed in most plastic containers ?
I would need to say about 6 months when
stored at room temperature ( not opened). When refrigerated opened or not
opened it will keep for a year or longer.
All pure maple syrup in any type of container
must be refrigerated after opening.
Pure maple syrup will keep for years in almost
any metal, glass or plastic container when frozen. (I refrain from using the
term indefinitely).
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